Touch ID /ɪd/
Highlights
- culinary performance
a bakery with and without touch
In the culinary performance, a new skin is baked and the question is asked: Why is everyone always naked? We knead dough, mould it into pastries and cover them with fresh touches. The oven door is opened for the audience to turn mouldable dough into body pastrys.
The performance is in German. Nevertheless, we recommend attending it, as there is haptic and visual material and the audience size of 15 people makes it possible to cater to individual needs.
What's included
- A body pastry and a drink
Good to know
By: Linda Lou Dierich-Matzke (concept, performance, dramaturgy, music, production) and Sylvester Röpcke (concept, performance, dramaturgy, set design, costume) Barbara Schmidt-Rohr (dramaturgical advice), Ekkehard Opitz (technology, space), Rosangela Nunes (music), Illustrationen.jetzt (illustration), Reyhaneh Scharifi (video documentation) Supported by the Free and Hanseatic City of Hamburg, Ministry of Culture and Media.
Meeting point See on the map
Erotic Art Museum Bernhard-Nocht-Straße 79, 20359 Hamburg